Our Menus

Lunch Prix Fixe Menu Dinner Bar Menu Signature Cocktails

First Course

DAILY SOUP

Chef's Choice

GREEK SALAD

Tomatoes, onions, peppers, cucumbers, feta cheese

KEFTEDES

Meatballs with fresh herbs in a light tomato and feta sauce

CALAMARI

Grilled sliced calamari

SPREADS

Assortment of tzatziki, tarama, fava, and htipiti with grilled pita

$10

OCTOPUS

Grilled sushi quality, onions, capers, red wine vinegar

$10

SALMON TARTARE

Marinated with orange & lime juice, served over orange & lime zest. Seasoned with salt, pepper, EVOO, and garnished with green apple.

Main Course

LAVRAKI (BRANZINO)

Grilled lean and mild Mediterranean sea bass served with horta

FISH OF THE DAY

Chef's daily choice

FAROE ISLANDS GRILLED SALMON

Grilled vegetables, ladolemono, capers

HALF ORGANIC CHICKEN

Roasted lemon potatoes

$18

LAMB CHOPS

Grilled lamb chops, lemon potatoes, asparagus

$18

$20

LOBSTER PASTA

Maine lobster with fresh tomato & bisque sauce over linguine

$20

Desserts

EKMEK KATAIFI

Kataifi fillo, honey syrop, vanilla cream, whipped cream topped pistachio & walnuts

LOUKOUMADES

Greek donuts, honey syrup, cinnamon powder, crumbled walnuts

GREEK YOGURT CHEESECAKE

Served over raspberry sauce

ICE CREAM

Our choice of flavor

Other Lunch Offerings

$25.95

CAJUN GRILLED CHICKEN BREAST

Lettuce, arugula, cherry tomatoes, olives, scallions, pickled pepper, cucumber, over house vinaigrette

$25.95

$27.95

GRILLED SHRIMP

Hearts of baby romaine, creamy dill and caper dressing, feta, scallions

$27.95

$32.95

TUNA NICOISE

Asparagus, olives, tomatoes, fingerlin potatoes, red onions, house vinaigrette, poached eggs

$32.95

$26.95

CHEESE BURGER

Swiss cheese, spicy mayo, lettuce, tomato, pickles, greek oregano fries

$26.95

$27.95

GRILLED SALMON BURGER

Stuffed with scallions and Fresno peppers, served with lemon aioli tartare sauce, lettuce, and Parmesan French fries

$27.95

Carpaccio & Ceviche

$34

BRANZINO CARPACCIO

Diced tomatoes, peeled cucumber, salt, pepper EVOO, lemon juice, lemon zest, chives

$34

$36

RED SNAPPER CEVICHE

Gazpacho sauce, hot red pepper, passion fruit, lime zest, lime juice, pickled onions, salt, pepper, EVOO, radish, chives

$36

$34

TUNA TARTARE

Cucumber, cappers, dill, EVOO, lime juice, lime zest, salt, pepper, chopped scallions served over chips potato

$34

$33

SALMON TARTARE

Marinated with orange & lime juice served over orange and lime zest, salt, pepper, EVOO and garnish with green apple

$33

Raw Bar

$2.95 / PC

LITTLENECK CLAMS

$2.95 / PC

$4.25 / PC

EAST COAST OYSTERS

$4.25 / PC

$3.95 / PC

WEST COAST OYSTERS

$3.95 / PC

$8 / PC

JUMBO SHRIMP COCKTAIL

$8 / PC

MAINE LOBSTER COCKTAIL

SEAFOOD PLATTER

2 oysters, 2 clams, 2 shrimp, 1/2 lobster, lemon aioli, cocktail sauce

Caviar

KAVIARI OSCIETRE PRESTIGE-RUSSIAN STURGEON

Amber grain, regular size, smooth bronze reflection, marine fragrances, slightly salty & nutty, long finish.

$155

Traditional caviar service: Boiled egg whites, egg yolk, red onion, tarragon, creme fraiche, blinis

$155

APPETIZERS

$28 / $39

THE GREEK SPREADS (Choice of 3 or 5)

Taramasalata, tzatziki, htipiti, melitzanosalata, skordalia, served with grilled pita and raw vegetables.

$28 / $39

$27

MUSSELS SAGANAKI

Served over mustard broth, EVOO, thinly chopped garlic, onion, fresh chopped tomatoes, feta, and green pepper

$27

GREEK CHIPS

Thinly sliced crispy zucchini and eggplant chips, served with tzatziki and halloumi

$27

$28

CALAMARI

Lightly fried or simply grilled with our signature ladolemono sauce

$28

$35

OCTOPUS

Sashimi quality Mediterranean octopus, charcoal broiled, served with Fava, red onions and capers

$35

$32

SHRIMP SANTORINI

Served over fresh tomato sauce, crumbled feta cheese, spicy pepper

$32

$29

STUFFED GRILLED CALAMARI

Rhode Islands fresh, stuffed with cheese, tomato, oregano and serve over couscous

$29

SALADS

$23

ROASTED BEETS

Marinated with extra virgin olive oil, served over garlic and almond puree

$23

$16 / $32

GREEK SALAD

Vine-ripened tomatoes, cucumbers, peppers, onions, Kalamata olives, barrel-aged feta

$16 / $32

$22

ROMAINE

Hearts of baby romaine, creamy dill and caper dressing, scallions, crumbled feta

$22

$26

SCLICED TOMATOES

Vine-ripened tomatoes, scallions, crumbled feta, Kalamata olives, fillet anchovies

$26

WHOLE FISH

Our freshly caught seafood is flown in daily from the Mediterranean. We also feature local and sustainable catch. Our fish is charcoal grilled with EVOO, deboned and finished with our signature ladolemono sauce. We reccommend about one pound per person. Limited availability.

GRILLED MP

Fagri, Loup de Merr, Tsipoura, Red Snapper, Black Sea Bass, Dover Sole, Turbot, King Tiger Prawns, Carabinero Shrimp, Langoustine, Maine Lobster, Alaskan King Crab Legs

BAKED IN SEA SALT MP

Loup de Mer, +15 Supplementary served table side

AHNISTO MP

Ask about the fish of the day special (Poached with EVOO, lemon juice, and fresh pepper)

Fish Filets

$51

CHILEAN SEA BASS

Celery root puree topped with roasted cherry tomatoes

$51

$49

FAROE ISLANDS WILD SALMON

Served with blackened Venere rice

$49

$55

BIGEYE TUNA

Served with seasonal grilled vegetables, yogurt & beet sauce

$55

DOVER SOLE

Served a la meunière

Pasta

$59

LOBSTER PASTA

Maine lobster with fresh tomato & bisque sauce over linguine

$59

$55

Seafood Risotto

Bisque sauce with calamari and shrimp served with crumbled feta cheese

$55

Steak And Chops

Chef's hand selected prime beef, dried aged in our own aging room

$69

LAMB CHOPS

All natural U.S.D.A prime Colorado lamb served with Greek lemon potatoes

$69

$85

BONE-IN RIB EYE STEAK

Prime 35 day dry aged Ribeye steak

$85

$125

MISHIMA RESERVE WAGYU BONELESS STRIPLOIN

$125

Side Dishes

$17

STEAMED VEGETABLES

Tricolor cauliflower, carrots, zucchini

$17

HORTA

Steamed wild mountain greens

$17

IDAHO POTATOES

Hand cut fried potatoes, served with dry oregano and crumbled feta cheese

$17

$17 / $34

GRILLED VEGETABLES

Eggplant, zucchini, tomatoes, peppers, onions, ladolemono sauce

$17 / $34

$17

GIGANTES

White beans baked in tomato sauce, served over feta cheese and scallions

$17

ROASTED LEMON POTATOES

Lemon, EVOO, oregano

$17

FASOLAKIA

Green beans and tomato

$17

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs, may increase your risk of foodborn illness.

Bar Menu

$26

GREEK DUMPLINGS

Stuffed with shrimp, potato, and dill

$26

$27

VINAIGRETTE CHILLED OCTOPUS

Served with carrots, finochio, cherry tomatoes, dry oregano, scallions, garlic, EVOO, apple vinegar, and parsley

$27

GRILLED SARDINES

Dried oregano, ladolemono

$27

$25

GREEK MEATBALLS

Served over tomato marinara sauce

$25

$19

GREEK GRILL SAUSAGE

Stuffed with leak over lemon mustard sauce

$19

$22

GREEK CHIPS

Thinly sliced crispy zucchini and eggplant chips, served with tzatziki and halloumi

$22

$21

GREEK TOMATOES FRITTERS

Scallions, parsley, dried oregano served over tzatziki sauce

$21

WHOLE SMOKED EGGPLANT

Chopped tomatoes, scallions, crumbled feta cheese, parsley served over EVOO, and red vine vinegar

$21

$19

LIGHTLY FRIED FETA

Phyllo wrapped feta over sesame Greek honey

$19

STUFFED GRAPE LEAVES

Rice, dill, served over tzatziki sauce

Traditional caviar service: Boiled egg whites, egg yolk, red onion, tarragon, creme fraiche, blinis

KAVIARI OSCIETRE PRESTIGE - STURGEON CAVIAR

Amber grain, regular size, smooth bronze reflection, marine fragrances, slightly salty & nutty, long finish.

Traditional caviar service: Boiled egg whites, egg yolk, red onion, tarragon, creme fraiche, blinis

$155

Signature Cocktails

$21

PURPLE PRINCESS

Grey goose, triple sec, lime juice, creme de coconut, crushed blueberries

$21

SHAKE IT TILL YOU MAKE IT

Tito's, pomegranate liquor, chambord, lemon juice, crushed black berries

$21

TRAVEL TO SANTORINI

The Botanist, blue Curacao, mastiha, lemon juice, egg white bitters

$21

FIG ME HARD

Hendrick's lemon juice, honey syrup, fig jam

$21

GREEK GODDESS

Patron Reposado, blood orange juice, lemon juice, simple syrup, egg white bitters

$21

MYKONOS VIBES

Casamigos, passion fruit, lime juice, simple syrup

$21

MY APOLLO-GIES

Angel's Envy bourbon, lemon juice, maple syrup, apple cider, cinnamon

$21

$25

DARK DESIRE

Angel's Envy rye, Amaro Averna, orange bitters

$25

$21

ARISTROCRACY

Branson VSOP, Metaxa, bitters

$21

SUIT & TIE

Branson Cognac, cointreau, cherry heering, lemon juice

$21